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Calgary Private Chef

Calgary Private Chef Calgary Alberta

June 3, 2012 by torchy Leave a Comment

Private Chef in Calgary

Chef Darrell (1)Our tenth cooking class with favorite cousin and hostess with the mostess Holly was a great success! The Moroccan SCALLOPS were done perfectly and the Rosemary crusted dijon Rack of Lamb with Minted port jus was amazing… some of my best work! Thanks so much to Holly and Marv for their endless support!! Cheers to you guys! Lets do it again!

Filed Under: Reviews, Updates

Small Plates Menu

Caprese Bruschetta
tomatoes, basil, fresh mozzarella,
balsamic drizzle

Vodka Flambé Prawns
with chili and lime

Bocconcini and Cherry Tomato Skewers
with balsamic drizzle

Sirloin Skewers
with sesame oil and fresh ginger

Charcuterie Board
with pâté, meats, cheeses and pickled vegetables

Braised Wild Mushrooms
in puff pastry

Balsamic Baked Mushroom Caps
crisp pancetta and herbed
goat cheese

Moroccan Lamb Meatballs
with feta and roasted heirloom tomato relish

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      About Calgary Private Chef

      Chef Darrell has been a professional chef for over 20 years, and has worked at many fine establishments throughout Calgary, Alberta, planning and catering to both small and large functions.

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